Evaluación de la Contaminación con Plaguicidas en Productos Lácteos
DOI:
https://doi.org/10.14409/favecv.v2i1.1386Keywords:
leche, búfala, plaguicidas, organocloradosPublished
2005-02-10
How to Cite
Lorenzatti, E., Maitre, M., & Lenardon, A. (2005). Evaluación de la Contaminación con Plaguicidas en Productos Lácteos. FAVE Sección Ciencias Veterinarias, 2(1), 49–56. https://doi.org/10.14409/favecv.v2i1.1386
Issue
Section
Original articles
License
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